However! I do want to pass on an awesome go-to recipe that I use a lot and it's so easy but it tastes delicious! Brussell Sprouts! Again some people love them some people hate them, I used to only like them in those frozen microwaveable packages smothered in cheese sauce (but then again I would eat dirt if it was smothered in cheese sauce) but I had some in the fridge a while back (this is a plus of my boyfriend working on the Paula Deen show- he always brings back TONS of food) and decided to roast them in the oven. After a quick seach on the food network website I found this recipe. So simple, so easy, virtually no ingredients but delicious! The only thing I don't like is waiting 40 minutes for them to cook haha :) Enjoy!
Roasted Brussel Sprouts
(there's even a how-to video posted which is kind of funny since this is so easy)
|Photo from the Barefoot Contessa cookbook|